Melt in your mouth Brownie

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Melt in your mouth Brownie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melt in your mouth Brownie is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Melt in your mouth Brownie is something that I have loved my whole life.

Many things affect the quality of taste from Melt in your mouth Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Melt in your mouth Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Melt in your mouth Brownie is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Melt in your mouth Brownie estimated approx 25 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Melt in your mouth Brownie using 7 ingredients and 8 steps. Here is how you cook that.

This is my Aunt's recipe and it is one of the best brownies i have ever had. It really does melt in your mouth.

Ingredients and spices that need to be Get to make Melt in your mouth Brownie:

1. 2.5 tablespoon butter
2. 1/2 cup dark chocolate chips
3. 1/2 cup sugar
4. 1/3 cup Flour
5. 2 tablespoon cocoa powder
6. 1/4 cup crushed walnut (optional)
7. 1 egg

Instructions to make to make Melt in your mouth Brownie

1. Grease a baking pan and keep aside
2. Put the oven on preheat at 175 degrees
3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like)
4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs)
5. Add one egg and fold the mixture until uniform
6. Pour into the baking tray and bake for 20 minutes
7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides
8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream)

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So that is going to wrap this up with this special food Steps to Prepare Perfect Melt in your mouth Brownie. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!