Chocolate cake

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Chocolate cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate cake is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Chocolate cake is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chocolate cake using 17 ingredients and 14 steps. Here is how you cook that.

Homemade chocolate cake recipe with super moist and super soft texture. Very tasty.
#kids

Ingredients and spices that need to be Prepare to make Chocolate cake:

1. 1 1/2 cup all-purpose Flour/ Maida
2. 3/4 cup butter
3. 3/4 cup milk
4. 1 cup condensed milk
5. 3 tbsp cocoa powder
6. 1 tsp baking powder
7. 3/4 tsp Baking soda
8. 1 tsp - vinegar
9. 1/2 tsp vanilla extract
10. 1/4 tsp salt
11. 1/4 cup powdered sugar
12. For chocolate icing
13. 1/2 cup butter
14. 1/2 cup cocoa powder
15. 2 cup icing sugar/ powder sugar
16. 1/4 cup milk
17. 1/2 tsp vanilla extract

Instructions to make to make Chocolate cake

1. Take a large mixing bowl. Add milk made, powder sugar and butter. Beat it well till it becomes smooth and fluffy.
2. Sieve the maida, baking powder,baking soda, cocoa powder,salt. Add all dry ingredients to the wet ingredients.
3. Mix gently. Add vanilla extract,vinegar and milk. Mix gently. Add more milk if required.
4. Batter should be smooth and dropping consistency.
5. Meanwhile preheat the microwave on 180 degrees centigrade for 10 minutes.
6. Transfer the batter to the greased mould. Tap it well to level up.
7. Bake the cake at 180 degree centigrade for 25 minutes in convection mode.
8. Cake is ready. Allow it to cool down completely.
9. Chocolate icing :
10. Take a large mixing bowl. Add butter and beat it well. Then add cocoa powder, powder sugar and vanilla extract.
11. Then add cold milk. Beat it well till it becomes smooth.
12. Cut the cake in the middle carefully. Spread the frosting generously. Then place another cake.
13. Then spread the generous amount of frosting evenly.
14. Cake is ready to serve. You can decorate the cake as you wish. I used finely chopped cashews for decoration.

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So that is going to wrap it up with this special food Easiest Way to Prepare Favorite Chocolate cake. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!