Chocolate Swiss roll cake

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Chocolate Swiss roll cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Swiss roll cake is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chocolate Swiss roll cake is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chocolate Swiss roll cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Swiss roll cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Chocolate Swiss roll cake using 12 ingredients and 13 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Chocolate Swiss roll cake:

1. 1/2 cup flour
2. 1 tblsp cocoa powder
3. 1/4 cup sugar
4. 4 eggs
5. 1 tblsp corn flour
6. 1 cup milk
7. 4 tblsp oil
8. Chocolate
9. 1/2 cup whipped cream
10. Vanilla flavor
11. 1 tblsp baking powder
12. 1 teaspoon coffee

Steps to make to make Chocolate Swiss roll cake

1. Here is all our ingredients
2. Whisk egg and sugar using mixer until it thick add oil and whisk again
3. Add coffee and whisk again
4. Mix all dry ingredients in a bowl,flour,corn flour,cocoa,baking powder,gently pour it inside and whisk until it becomes soft batter
5. Place parchment paper on baking tray and pour your batter inside and bake for 10-15minute
6. After baking,place another parchment paper on working surface and gently transfer the cake upside and remove down one
7. Carefully roll it and kept in fridge for 30 minute
8. Combine chocolate and milk in a pot /pan whisk it until the chocolate melt then take off heat
9. Mix whipped cream and powder milk,cold milk,vanilla flavor and the chocolate
10. Whisk it until it become very thick using mixer
11. Spread the whipped cream mixture and gently roll it and keft in fridge for one hour
12. ✅✅
13. Enjoy 😋😋

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Chocolate Swiss roll cake. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!